Caldo de gallina (agua, puerro, gallina, cebolla, zanahoria, garbanzo, aceite de oliva, sal), pollo, arroz, tomate frito (tomate, almidón de maíz, aceite de girasol, azúcar, sal, acidulante: acido cítrico, ajo, cebolla), pimiento del piquillo, guisantes, chorizo (carne de cerdo, pimentón, sal, ajo y tripa natural), aceite de oliva, sal. Calentar en su bandeja agujereando antes la tapa.
Valor energético | 811 kJ/194 kcal |
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Grasas | 8,7 g |
Grasas saturadas | 2,3 g |
Hidratos de carbono | 22,3 g |
Azúcares | <0,5 g |
Proteínas | 6,6 g |
Sal | 0,7 g |
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